Seasonal Rhubarb Crumble with an Organic Madagascan Vanilla and Orange Syrup

Rhubarb. Seasonality at its best. I literally jump at the opportunity to cook with rhubarb once it comes into season. Rhubarb season runs from April to September. There is nothing quite like cooking with seasonal produce. I sometimes question my cooking with ingredients which are not in season. They simply do not possess the depth […]